Maurizio worked his magic again tonight and magic it was... The food was superb and the company fantastic. Thanks so much S and S for having us. Sorry we couldn't stay long cos I've got to be up by 5am tomorrow! Next one's at my place and I'll be cooking! Il mio amico Maurizio, you're invited too!
If you recall, sometime ago, I was toying with the idea of migrating to the wordpress platform. Today, that idea becomes a reality. The migration to wordpress is complete and all posts from today onwards will be at http://anakbrunei.org Do bear with me for the next couple of weeks while I figure out the ins and outs of wordpress hehe. This site will remain visible for archive purposes. Thank you and see you over at the new pad !
if u are cooking.. don't forget to invite me..hahaha
ReplyDeleteI love that chocolate pudding. WHat's it called again? ladies' pudding? ladies' favourite is it?
ReplyDeleteBeautifully done.
Hello AB - more details on the food and menu please please! Thank yous. E.
ReplyDeleteFood? count me in :) hehehe
ReplyDeleteE, it was a simple and elegant meal. The menu as follows:
ReplyDeleteStarter: Eggplant stuffed with cheese
Mains: Grilled tiger prawns with beef tenderloin or Chicken breast stuffed with spinach and mushroom
Dessert: VN, its called Mary's Chocolate Souffle, a secret family recipe of Maurizio's missus heheh. Its absolutely gorgeous and I walloped mine in record time!
Oh, the meal was topped off very nicely with a very nice Margaret River Red called Devil's Lair. Unfortunately I missed that part cos I had to leave early heheh...
ReplyDeleteMary's Chocolate Souffle! Oh my, I was so far off.
ReplyDeleteI've tasted it at Portview, heavenly.
Wonderful! The mains all sound terrific... Thank you. E.
ReplyDelete